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Tuesday, 26 June 2012 18:40

Greek food in the headlines

Written by 
Greek food in the headlines Diane Adam
The elections are over. Greece has formed a new government amidst its fragile state. But let’s not talk politics. I think today it is best to talk about food—the lack of and the increased consumption of. 

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Diane Adam

Diane Adam is the current editor of The Greek Star newspaper. She came to the newspaper in 1994, after having worked as an English teacher in Kato Patissia, Athens, Greece. Active in the Greek-American community, Diane served as a board member of the Hellenic Foundation and the Hellenic American Women’s Council. She and her husband, George, reside in the northwest suburbs.

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